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Calcium is an essential for maintaining strong bones and overall health.
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However, individuals who are lactose-intolerant often struggle to obtain adequate calcium.
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Fortunately, there are many alternative sources of calcium available. Check the 5 amazing lactose-free sources of calcium.
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Kale is a fashionable dark leafy green that's also a good provider of calcium. It can be used as a side dish or added to salads and smoothies.
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Spinach is not only a favourite of Popeye, but it's also an excellent source of calcium. Add spinach to omelette, smoothies, stir-fries, or salads.
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Made from soybeans, tofu is a versatile, calcium- and protein-rich food. Use it to increase your calcium intake in stir-fries, curries, or grilled foods.
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Boost your calcium intake with sesame and chia seeds, Incorporate them into baked goods, yoghurt substitutes, or salad dressings.
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Oranges contain calcium apart from being a fabulous source of vitamin C. Snack on them or make fresh orange juice for a calcium-rich drink.
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Learn more about sources of calcium for those with lactose intolerance: Beyond dairy products.
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