Recipe #5
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Caesar Salad

Instructions:
Blend 1 ripe avocado, 3 tablespoons of lemon juice, 2 tablespoons of water, 3 cloves of garlic, 1 tablespoon of caper brine, 1 tablespoon of capers, 2 teaspoons of mustard, salt and pepper. Blend it until smooth and creamy. Add a quarter cup of hemp seeds and mix. Put this dressing on romaine leaves and make sure that the leaves are perfectly coated.
Edited by Kishan Prasad