Lisa Suwal is CEO of Prasuma - Pioneer in Deli Meats and Cold cuts. A Post graduate from Symbiosis Center for Management and Human Resource Development, Pune, Lisa Suwal hails from the family of leading meat purveyors in the country %u2013 Prasuma. Growing up in a family involved in delicatessen business for over 30 years, she has always been exposed to the nitty-gritty of the business and the art of making good food. A young and seasoned marketer, she is known for her innovative approach towards brands and alluring business perspective. An avid reader, She has always been a passionate traveller who loves exploring new places, experiencing natural sceneries and experimenting with local food. She even took to diving like a fish to the water and today she is an advance water diver. Lisa is a conversationalist and a socially aware person who believes in No wastage of Food. Focused on her goals and confident in her approach, she will be launching many

Read More